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MASHUD AGRO PROCESSING FOOD PRODUCTS LTD

Factory Details
  • Address: BFDC, Plot-11, Block-B, Ichanagar, Karnafully, Chattogram, Bangladesh.
  • Thana: Kornafuli
  • District: Chittagong
HS Codes
Exclusively pasta
Ginger : Neither Crushed or ground EXCL. Wrapped/canned upto 2.5 Kg
Malt extract; food preparations of flour, etc , nes
Prepared foods of swollen or roasted cereals, etc
Uncooked Pasta Containing Eggs Not Stuffed
Black Tea Fermented/Partly Fermented,Flavoured Or Not,In Packings Of <=3kg
Rape, colza or mustard oil and their fractions
Food preparations not elsewhere specified or included
Shelled Or Unshelled Peas Uncooked/Cooked By Stea../Bioiling Frozn, W/C upto 2.5 kg
Black Tea Fermented/Partly Fermented,Flavoured Or Not,In Packings Of >3kg
Sugar confectionery (incl. white chocolate), not containing cocoa
OTHER CRUDE OIL
Bread, pastry, cakes, etc; communion wafers, rice paper, etc
Oth.Veg.Fruits,Nuts&Edible Parts Of Plants Preserved By Vinegar/Acetic Aci
Jams, fruit jellies, marmalades, etc
Other
Tea
Pasta, such as spaghetti, macaroni, noodles, lasagne, etc; couscous
Vegetables, frozen
Vegetables, fruit, etc, preserved by vinegar or acetic acid
SWEET BISCUITS, TV
Other vegetables preserved other than by vinegar, etc, not frozen
Potatoes Cooked/Uncooked By Steaming Or Bioling Frozen, Nes
Green Tea,Whether Or Not Flavoured, Nes
Shelled Or Unshelled Peas Uncooked/Cooked By Steaming/Boiling Frzn, Nes
Potatoes Cooked Uncooked By Steaming Or Bioling Frozen, Wrapped/Canned upto 2.5 kg
Ginger : Crushed or ground Wrapped/canned upto 2.5 Kg
Uncooked Pasta, Not Containing Eggs, Not Stuffed
Green Tea,Whether Or Not Flavoured, In Immediate Packings <=3 Kg
WAFFLES AND WAFERS, TV
Ginger, saffron, turmeric (curcuma)...curry and other spices
Exclusively pasta
Ginger : Crushed or ground EXCL. Wrapped/canned upto 2.5 Kg
Crispbread
Ginger : Neither Crushed or ground Wrapped/canned upto 2.5 Kg
Fruit, nuts and other parts of plants, otherwise preserved, nes
Business Contact
  • Published: Jul 29, 2025
  • Updated: Aug 03, 2025
  • Views: 17

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